Effect of modified atmosphere packaging materials on physicochemical and selected enzyme activities of Agaricus bernardii
添加时间：2021年04月29日 08:06 来源： 浏览次数：
Author(s): Limei Wang, Qianru Chen, Jin Zhang, Peifang Cheng, Jian Hu, Tungalag Dong
Source: Journal of Food Process Engineering; Volume 44 Issue 3; Article Number: e13628
Published: MAR 2021; DOI: 10.1111/jfpe.13628
